The Bell Inn
Friday 19th July
Roasted Red Pepper & Sweet Potato Soup served with crusty bread & butter
Tempura Tiger Prawns..served with a sweet chilli dip & caramelised lime
Bajan Chicken Roti..served with mixed leaves and coleslaw
Then.. Mango, Lime & Rum Sorbet
Jamaican Jerk Chicken..served with spicy rice & coleslaw
Mari Mari Fish Cutter..served with citrus mayo , coleslaw & fries
Swordfish Steak..served with sweet potato, pineapple salsa & chilli & lime cream sauce
Traditional St Lucian Vegetable Curry..
Banana & Pineapple Fritters served with vanilla ice cream
Rum & Raisin Bread & Butter Pudding sserved with coconut custard
Spiced Chocolate Pot served with cinnamon shortbread
Mixed flavours iced cream very vanilla, blackcurrant & clotted cream & honeycomb
Weston’s Hog Roast and Mobile Bar Service can be booked by contacting Gary on 07967 396243.or 01380 813277
Call now for competitive prices.
Then have dinner with us on Thursday nights and receive your dessert free !
Thats right absolutely free!
Book your table today !
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